Although the making method of face cake is simple, but face cake is in the process that make, its methodological skill also is to have certain cultured. And the top level of cake of the face that make, nothing is more… than is in knead dough when face cake won’t be broken, the face cake that such doing come out just is met strong line, taste also can have mouthfeel more. But many people are in when making cake, the metropolis in the process of knead dough produces the situation that flour ruptures, because of this knead dough when be ceaselessly how do?
Flour Zuo Zuo how knead dough is ceaseless, salt, alkaline scale is 20: 1
The practice of Zuo Zuo face
With makings: Flour 1 kilogram, Hai Wei force adds muscle agent 5 grams,
1000 beautiful community of Shanghai Salt 10 grams, water 0.5 kilograms.
The practice of face of Zuo of bone soup Zuo :
1, according to agent of muscle of recipe metage flour, , good metage muscle dose is scattered in flour directly, mix appropriately even.
2, the formation that knead dough adds bit of salt to be helpful for gluten, it is salt dissolve in knead dough water, the dough that He Chengguang slips.
3, place the dough of become reconciled wake send 30 minutes, dough still wakes the eye of hair
New love Shanghai is opposite with the city touch forum is to make gluten flabby extend, more be helpful for squashing.
4, of machine knead dough wake face time is half commonly
Shanghai noble baby Of manual knead dough of; of hour left and right sides wake face time can grow appropriately a few.
5, wake the dough that has sent breaks up the face that suits extruding piece.
6, rub the face that suits face tube size piece, the extruding in putting face canister is become.
7, noodle boils 3 minutes commonly
A pulls love Shanghai to be the same as a city Zhong Zun is right can fish out.
8, also can cross the noodle that has boiled cold water, such noodle are stuck not easily, and mouthfeel more bright slips.
Extend a data
Salt does not add in the face, with warm water knead dough, what alkaline face adds is less better, alkaline face is the additive agent for food that comes out from the abstraction in oil, eat much go against healthy, scale adds the alkaline aspect that 10 grams control with 10 jins of faces namely.
1, enter flour of essence of life inside the basin, put feed alkaline mix with water dough, after Tang is good, the circle that rub grows into 10 centimeters, dip in in water, throw sieve aperture of Zuo Zuo bed, control the aspect boiled water boiler inside, the fish out after thoroughlying cook, cross cool and refreshing water, mix again spot cooking oil reserves.
Love Shanghai is the same as edition of city mobile phone The oil that use heat fries sauce a fragrance, put green, garlic, ginger to be fried a bit, issue diced meat to fry again ripe reserve.
3, the foul smell that has fried child load boiler inside, boil slowly with slow fire fully.
4, pork soup puts bit of black sauce chromatically, shang Kaihou, put bit of leek or spinach less, scoop up the group that has controlled in a bamboo, take bit of Shang Cheng to enter a bowl a bit inside boiler inside, irrigate two spoon foul smell child, put bit of vinegar again less instant edible.